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Thursday, May 25, 2006

Beer and Cheese at The Craftsman

From The Craftsman...

Join us Wednesday June 7th for a Beer & Cheese pairing and tasting hosted by Executive Chef Mike Phillips, and owner/brewers Dan Chang & Nick Anderson. They will be guiding guests through a sampling of Rush Rivers line of American Craft beers and a selection of Artisan cheeses.

The event goes from 5:00 to 7:00pm. There is a $15 prefix at the door.

Call 612-722-0175 for reservations.
Or visit our website for more details about this ongoing monthly event
www.craftsmanrestaurant.com

Hope to see you there,
Adam McClary
Bar Mgr.

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» The Herkimer

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*Denotes a seasonal/limited release.

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