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UID:3433@mnbeer.com
DTSTART:20190218T050000Z
DTEND:20190224T050000Z
DTSTAMP:20190204T151945Z
URL:https://www.mnbeer.com/events/town-hall-brewery-barrel-aged-week/
SUMMARY:Town Hall Brewery Barrel-Aged Week
DESCRIPTION:TOWN HALL BREWERY-BARREL AGED WEEK\n\nTown Hall Brewery is gett
 ing ready to roll out the barrels! The brewery’s annual Barrel-Aged Week
  is February 18-24\, and will include a big roster of boozy barrel-aged be
 ers\, limited release growlers and a fantastic multi-course beer pairing B
 arrel Dinner. \n\nGrowler Pre-Sale\nSet your alarms for Sunday\, February 
 17\, as growler presales begin at 9:30 a.m. Breakfast burritos will be ava
 ilable for purchase for $2 beginning at 9 a.m. Free coffee will also be se
 rved to those braving the elements for the limited growlers. For every 4+ 
 growlers purchased get entered to win a Pint Club Membership. Winner annou
 nced Saturday\, 2/23. \n\nSchedule:\n2/17 Sunday: Growler presale at 9:30 
 a.m. \n2/18 Monday: Single Barrel No. 1 syrup on sale\; Beer releases—Do
 uble Barreled Xtra Milk Stout\, Double Oak Foolish Angel\, Manhattan Reser
 ve\n2/19 Tuesday: Beer releases—Vine’s Eye\, Barley Vine\, Frosted Vin
 e\, Triple Vine\, Quadrupel Vine\; Barrel Dinner\n2/20 Wednesday: Beer rel
 eases—Strawberry Stave\, Tennessee Dessert\; Barrel Dinner\n2/21 Thursda
 y: Beer releases—Project 3106\, Foolish Angel\n2/22 Friday: Beer release
 s—Twisted Trace\, Et Wee\n2/23 Saturday: Beer releases—Czar Jack\; Ann
 ouncement of winners of Pint Club Drawing\, Charity Raffle and Gift Card D
 rawing\n2/24 Sunday: Last night of Barrel-Aged Beer availability\n\nBourbo
 n Syrup\nAnother popular item\, the limited edition Bourbon Barrel-Aged Ma
 ple Syrup\, Single Barrel No. 1 goes on sale Monday\, February 18. If you 
 aren’t able to snag one of the last remaining bottles\, you will have a 
 chance to win one later in the week. Charity raffle tickets will also be s
 old throughout the week for $1 each (no limit). Winners will be announced 
 Saturday\, February 23. \n\nSample Flights\nBarrel-Aged beer sampler fligh
 ts will be sold throughout the week. With the purchase of each flight\, yo
 u will be entered into a drawing for a $100 Town Hall gift card. Winners w
 ill be announced Saturday\, February 23. \n\nSelect Menu Items\nThere will
  be two special menu items available this week to complement our barrel-ag
 ed beers. \n\nTasting Plate—an assortment of cheese\, nuts\, dried fruit
  and jams to enhance your barrel-aged experience. Includes fig\, cherry ja
 m\, Bruder Basil smoked gouda\, Pecorino and Alex cheeses\, dried cherries
 \, chocolate pieces\, sea salt pecans and Medjool dates. $6 with purchase 
 of barrel-aged beer flight\; $8 al a carte. \n\nPrime Rib Sandwich—Barre
 l stave smoked prime rib\, garlic cream and caramelized onions on Texas to
 ast. Served with choice of house salad\, fries or sweet potato fries. $18.
  \n\nBarrel Dinner\nAnother highlight of Barrel-Aged Week is the Barrel Di
 nner and due to a sell out of its Tuesday dinner\, Town Hall is adding a s
 econd night of dining at 7 p.m. Wednesday\, February 20. Tickets are $99 i
 ncluding tax and gratuity. Call Town Hall Brewery for availability informa
 tion at 612.339.8689. \n\nBarrel Dinner Menu: \nSmall Bites to Begin: Medj
 ool dates\, dried cherries\, sea salt pecans\, chocolate\, cheese. Paired 
 with our specially-blended bourbon from Woodford Reserve.  \nWild Mushroom
  Ravioli: Oyster\, shiitake and portobello ravioli\; rye whiskey brown but
 ter. Paired with our E. T. Wee — a Scottish style Wee Heavy aged in whit
 e oak bourbon barrels. \nScallop and Asparagus Salad: Sea scallops\, grill
 ed scallions\, asparagus\, lemon-champagne cream. Paired with our Triple V
 ine — a Belgian style tripel aged in French oak red wine barrels. \nCorn
 ish Game Hen: Roasted Cornish game hen\, smoked sweet potato\, Town Hall B
 rewery barrel-aged maple syrup. Paired with our Project 3106 — a Belgian
  style bruin with chocolate and kumquat\, aged in white oak bourbon barrel
 s. \nTri-Tip Pinwheel: American Wagyu tri-tip\, spinach\, gouda\, bourbon-
  peppercorn sauce\, parsnip and carrot puree. Paired with our Double-Oak F
 oolish Angel — a Belgian style quadrupel aged in white oak bourbon barre
 ls\, then finished in French oak red wine barrels. \nCherry Jubilee: Chees
 ecake crêpes\, dark cherries\, Grand Marnier Cordon Rouge\, vanilla crea
 m. Paired with our Tennessee Dessert — an imperial stout with Belgian da
 rk chocolate\, aged in white oak whiskey barrels (served on nitrogen). \n\
 nTown Hall Brewery is located at 1430 S. Washington Ave.\, Minneapolis\, M
 N 55454.\n
ATTACH;FMTTYPE=image/jpeg:https://www.mnbeer.com/wp-content/uploads/Screen
 -Shot-2019-02-02-at-5.33.20-PM.png
CATEGORIES:Bars/Restaurants,Beer Dinner,Beer Festival,Beer
 Release,Breweries,Brewpubs,Cask Beer,Foodie
LOCATION:Minneapolis Town Hall Brewery\, 1430 Washington Avenue South\, Min
 neapolis\, MN\, United States
GEO:44.9733315;-93.24778570000001
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=1430 Washington Avenue Sout
 h\, Minneapolis\, MN\, United States;X-APPLE-RADIUS=100;X-TITLE=Minneapoli
 s Town Hall Brewery:geo:44.9733315,-93.24778570000001
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