Kip’s Pub in St. Louis Park is holding a Goose Island beer dinner on Tuesday, June 8th at 7:00pm. Here’s the course breakdown:

Course One: Goose Island Summertime Kolsch with caprese salad w/basil oil, balsamic glaze

Course Two: Goose Island Matilda with pan-seared hanger steak w/roasted acorn squash and root vegetable puree, thyme jus

Course Three Goose: Island Bourbon County Stout with Frangelico creme brulee w/hazelnuts, mocha whipped cream

$40 per person Reservation 952 367-5070