Do you still want to go to Thursday’s beer dinner at the Happy Gnome featuring the new beer that was the result of the collaboration between Two Brothers and Urthel? Then you better get on it–only 10 spots are left!
In addition to the collaborative beer (Moaten, an oak-aged Flander’s Red Ale), Two Bros Cane and Ebel, Urthel Hop-It and Two Bros Domaine duPage will be paired with a coursed meal prepared by Gnome Executive Chef Matthew Hinman. The event runs 6pm – 9pm and will run you $38 (+ tax and tip).
All tickets must be sold by 4pm Wednesday. Email email@example.com for more info or to reserve your spot.