The Happy Gnome will be hosting a coursed out dinner created by Executive Chef Matt Hinman paired with beers from Summit.
$65 per person (includes tax)
Call 651-287-2018 for reservations.
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The Happy Gnome will be hosting a coursed out dinner created by Executive Chef Matt Hinman paired with beers from Summit.
$65 per person (includes tax)
Call 651-287-2018 for reservations.