Category: bars/restaurants

Pee Wee Breakfast & KBS at Stub & Herb’s

Stub and Herb’s is doing a daytime release for Kentucky Breakfast Stout.  They are tapping their keg on March 27th at 11:30am.  They are serving a Pee Wee Herman inspired Mr. Breakfast to accompany Kentucky Breakfast.  They will also have Pee Wee inspired giveaways, mini boxes of Mr. T cereal as souvenirs.  Plus, look forward to a very special guest appearance.  It should be fun.

Firelake Ciders and Sliders

In celebration of spring and outdoor baseball, the gang from FireLake and Crispin Cider invites you to an evening of ciders and gourmet slider burgers. Every course will be a slider “burger,” from appetizer through dessert. The menu prepared by Executive Chef Paul Lynch (and indeed, it sounds pretty damn good).

Tickets are $50 including gratuity and a $5 per head donation to Second Harvest Heartland food bank.

The evening is casual, and guests are encouraged to wear their favorite baseball regalia.

Crispin Cider cidermaker Bruce Nissen will also be in town to illuminate on the ciders and their vision of the future of (hard) cider in America.

Book early, seats are limited. www.opentable.com or 612 547 6241. For more
information visit www.FirelakeRestaurant.com

You are more than welcome to bring along your favorite Twins player.

Deschutes Release Parties at Grumpy’s

Visit any of the Grumpy’s locations on Monday, March 29th at 6pm for Deschutes Brewery launch parties! Each Grumpy’s will have a Reserve Series beer specific to each location!

Grumpy’s Roseville
Black Butte Porter
Mirror Pond Pale Ale
Reserve Series Jubel 2010
FREE EATS! (While supplies last, duh!)

Grumpy’s Downtown
Black Butte Porter
Mirror Pond Pale Ale
Reserve Series Mirror Mirror

Grumpy’s Nordeast
Black Butte Porter
Mirror Pond Pale Ale
Reserve Series Black Butte XXI

Thanks Joe!