News & Updates

Goose Island Beer Dinner at Senor Wong’s

Senor Wong in St. Paul will feature a four course, five beer dinner with Goose Island on November 9th. ?Read on for a menu. Sounds tasty! Makes me want to crack a Matilda right now…

First Course

Opah and Rock Shrimp Ceviche

Red onion, serrano chili, cucumber, cilantro, fresh orange, yuzu juice.

Served with Goose Island Sofie

Second Course

Caramel Apple

Slow-cooked pork cheek, miso-caramel sauce, granny smith apple-chive salad, rice vinegar dressing.

Served with Goose Island Matilda

Third Course

Duck, Duck, Goose…Island

Sichuan pepper crusted breast, duck & foie gras xiao long bao (soup dumpling)

miniature bok choy, oyster mushroom, carrots, black cardamom jus.

Served with Goose Island Pepe Nero

Fourth Course


Hazelnut cajeta (goat milk caramel), pepita & maria cookie streusel, ripe bananna ice cream.

Served with 2008 Goose Island Bourbon County Stout.

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