Celebrate Surly’s 5th Anniversary at the Muddy Pig at 7pm on Monday, February 7th. They’ll be tapping:
Firkin of Abrasive
Furious
Pentagram (single barrel version of Surly Five)
Moe’s Bender
Mole’ Smoke
Darkness
News & Updates
Firkin Friday at Patrick’s on Third
If you’re in the vicinity of St. Peter on Friday make sure to stop in at Patrick’s on Third, when they’ll be tapping a firkin of Bell’s Best Brown Ale.
Besides the firkin, check out what else is on tap:
Schell’s Original, Schell’s Bock, Grain Belt Premium, Grain Belt Nordeast, Sierra Nevada Celebration Fresh Hop Ale, Sierra Nevada Glissade, Sierra Nevada Pale Ale, Leinie’s Honey Weiss, Leinie’s 1888 Bock, Bell’s Hopslam, Bell’s Two Hearted Ale, Guinness, Summit EPA, Woodchuck Cider, Finnegans, Sam Adams Winter Lager, Sam Adams Boston Lager
Brew with the Brau Bros
If you don’t have plans for Saturday and are interested in black IPAs, you might want to plan a road trip to Lucan.
This Saturday, 10AM, Group-Brew at Brau Bros! We’ll be brewing Brent Abdouch’s winning recipe, a great Black IPA. Only space for 30 peeps, first 30 to sign up via dustin@braubeer.com are in. We’ll make enough to fill carboys with wort for take home! Anyone and everyone invited!
Brewin’ some blues with Mr Magee
Not only does Lagunitas owner and brew master Tony Magee make some fine tasty brews, he also makes some down and dirty blues. You may have heard him play at Autumn Beer Review last fall, but if not, you can check him out tomorrow (Feb 1) at the Aster Cafe at 7pm and then over at the Nomad World Pub at 9:30pm.