There’s no doubt beer and cheese can be a match made in heaven. And yes, the Viking’s rivals to our east do a good job of producing both, but we’ve got winners of our own, right down in Faribault in fact.

It’s been nearly a year since the fine folks at Faribault Dairy started working with Summit to meld their two products into one. This time around it’s Oktoberfest Blau. A blend of St. Pete’s Select Blue Cheese soaked in Summit Oktoberfest can be found at select stores and restaurants around town.

If you happen to be in the Faribault area, don’t miss a stop at The Cheese Cave, a retail outlet, including beer taps.

No trick, but a treat from Jeff at Flat Earth in preparation for the holiday.

It’s not too early to think about your beverage needs as The Night of the Great Pumpkin approaches.

Tonight we’ll have available:
Angry Planet Pale Ale
Belgian Pale Ale
Black Helicopter Coffee Stout
Cygnus X-1 Porter
Element 115 Lager
Mummy Train Pumpkin Ale
Double Dry Hopped Angry Planet

Sodas: Apricola, Rootbeer, Orange, Sarsaparilla & Orange-Ginger.

Boo! And we’ll be open for growler sales tomorrow the 30th from 3-6 p.m.
Once upon a midday dreary, while I pondered, weak and weary,Over many a quaint and curious volume of forgotten beer–While I nodded, nearly napping, suddenly there came a tapping,As of some one gently rapping, rapping at my brewery door.”‘Tis some visiter,” I muttered, “tapping at my brewery door–Only this and nothing more.”