Warm weather has got us thinking Spring or maybe it’s Summer! We now have growlers of our Hep Cat Blonde Ale. Originally brewed for the Twin Cities Jazz Fest, this light bodied beer is highly quaffable and just in time for BBQ season. We also have growlers of Ovni Biere de Garde, which will go perfectly with your big dinner this weekend. Other growler goodies are available too. Go to www.flatearthbrewing.com for a weekly update.
Our big news for the month is the addition of a few new players to the Flat Earth team. Tim will be helping out, along with Bob in day to day operations at the brewery and Jack will be taking over our draft sales, so if you see them around say “Hi!”
Growler Hours:
We are open for growler sales Monday thru Friday from noon – 6:30 and Saturday noon – 3. The tasting lounge is open from 3:30 – 6:30 Tuesdays & Thursdays.Brewery Tours:
Reservations are needed for our brewery tours now. Our April tours are full, but we do have spots available on our May tours (8th & 22nd).
Email to: tour@flatearthbrewing.com for a reservation.That’s the news from the brewery this month!
Cheers!
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Author: Kris
For What It’s Worth
Apparently Pawlenty has signed the “basement brewing” legislation into law, according to the Associated Press via the Star Tribune. However, as previously explained more clearly here, don’t go gettin’ all excited about brewing up some beer in your basement for sale. That’s not to say if you’re making some pretty tasty brews that you couldn’t share some with MNBeer though.
Free Beer @Pracna
The wording on this was just too good not to share, even though those lucky folks in MI get to claim Founders for themselves. Plus, FREE BEER!
FREE Founders Bottles: Harvest or Dirty Bastard! Get one free today from 4:30-5:30pm when you say, “Harvest me a Dirty Bastard,” @ the bar!
Pracna on Main
117 Main SE, Minneapolis
Friday Firkin – Grumpy’s Downtown
You know you’re thinking about Friday already. So here we go already with the Firkin Friday info.
What: Sweet Child of Vine firkin
Where: Grumpy’s Downtown
Ngon Patio Opening
I don’t know that any of us need an excuse to have lunch out on the patio but in case you were looking for a place to do it, Ngon Bistro has some pretty tempting drinks and food to lure you over to their beautiful, serene patio.
The forecast for tomorrow is 77 degrees and we’re opening our patio during lunch tomorrow. We are tapping our Ginger Honey Girl cask from Lift Bridge. We also have Flat Earth’s apricot pale, Sunburst, that pairs very nicely with some warm rays.
Enjoy it with our lunch feature; House-cured anise bacon BLT with hand-cut sweet potato fries and spicy aioli.
Cheers, Hai