Doug Hoverson in the Fargo Forum By ryan on March 5, 2009in history Minnesota beer expert discusses the state of suds by John Lamb. Post navigation Previous||Next Related Posts Brewing TV #55: All About Stout By chip on February 10, 2012 A Few New Chop & Brew By chip on September 13, 2014
Hi all,
New to the forum, just thought I’d introduce myself 🙂