Our annual Chili Cook-Off, a chance to prove you’ve got what it takes. In the kitchen.
No entry fee, just submit at least five quarts of your special chili in a heated pot by 11:30AM on Super Bowl Sunday. Public tasting will begin at 1pm. Prizes will be awarded to the top two chilis, plus the People’s Choice. Sign up ahead of time at the Brewery to be sure we have space for your entry.