News & Updates

New Years at Ngon

Per tradition, Ngon Vietnamese Bistro will be tapping their keg of Surly Darkness at 5pm on New Years Eve and will be available for the incredible price of $6 until its gone.  Hai is also working on some more specialty beers for that night.

And if you’re looking for that perfect New Years Eve dinner, Ngon is offering a Four Course dinner for $40 with optional MN beer (yes, Darkness is one of the beers) or wine pairings.

The complete menu will be available the week of New Years Eve and will also include a vegetarian option. Call now for reservations, 651-222-3301.


Here is the tasting menu($40) for NYE. Beer($13) & Wine($19) pairings are available. We will be tapping Surly Darkness & a firkin of Lift Bridge Chestnut Brown with roasted hazelnuts a.k.a the nutsack. Call for reservations, as always NYE is a busy night. Cheers, Hai

First Course Fischer Farms pork belly & green beans in a ginger sauce (Vegetarian: Fried tofu & green beans in a ginger sauce)

Second Course House Cured Salmon: Anise cured salmon with a daikon cake in a cilantro sauce (Vegetarian: Curry tempura shiitake mushroom & daikon cake in cilantro sauce)

Third Course Pheasant Pasta: House-made pheasant sausage, fresh Thai basil pasta & asparagus in an anise cream sauce (Vegetarian: Mock duck braised in pho spices, Thai basil pasta & asparagus in a cream sauce)

Fourth Course Thit Kho: Braised Fischer Farms pork shank with sweet potatoes, egg, & mustard greens (Vegetarian: House made sweet potato & scallion stuffed raviolli, grape tomatoes, shiitake mushrooms, asparagus, & almonds in a curry butternut squash sauce)