First and foremost, you’ll start to see this beer the week of November 18th.
The recipe is based on an 1896 recipe from the recipe archives of a brewery in the Irish city of Cork. At 70 IBUs and 8.5% ABV, this beer should be nice, warming stout, perfect for the winter months. The name comes from Cork’s reputation as “The Rebel County” for its prominent role in the Irish War of Independence and Irish Civil War.
Read on for more information.