Author: Kris

Summit Beer Dinner @Wildfire

Summit Founder, Mark Stutrud, will be hosting a 5-course beer pairing dinner at Wildfire in Eden Prairie.

Menu:
1st Course: Pigs in a Blanket
Wild game sausage, artisan cheese, puff pastry paired with Summit Pilsener

2nd Course: Beer Cheese Fondue
Served with homemade wood oven baked jalapeno pretzels and Summit Oktoberfest

3rd Course: Potato Crusted Rainbow Trout
Served with applewood smoked bacon, beer braised cabbage and Summit Kolsch

4th Course: Red Ale Braised Pork Shank
Served with roasted root vegetables, fresh herb polenta, natural jus and Summit Horizon Red Ale

Dessert: Stout Brownie Sundae
Malt ice cream, hot fudge paired with Summit Oatmeal Stout

Tickets: $37.50 plus tax & gratuity
Call 952.914.9100 for reservations

Tuesday Flat Earth Growlers

Here’s your bi-weekly piece of trivia and growlers to be had at Flat Earth this afternoon!

Today is the 115th Anniversary of the Filing Cabinet, which you should obviously celebrate by getting some fresh Flat Earth beer from the brewery tonight.

Available Tonight 8/11:
Belgian Pale Ale
Bermuda Triangle
Cygnus X-1
Element 115
Black Helicopter
Northwest Passage
Unfiltered Cygnus

Sodas:
Orange-Ginger
Watermelon
Wild Cherry
Blueberry
Apricola
Ginger Ale

Please join us tomorrow night at The Bulldog Lowertown for the Official Tapping of this year’s batch of Bermuda Triangle Triple.
Cheers!

Beer & Beast

Ahhhh…meat and a pint of good beer.

Join us at the Acadia Cafe for Beer and Beast. Ted from Acadia will be smoking and slow cooking a top round. It will be served with a baked potato and a salad for $10. You can grab pints of Lift Bridge for $4/pint. Hope you can make it for good food and beer.

On tap:
* Farm Girl Saison®
* Cask of 2x hopped Crosscut Pale Ale™
* Minnesota Tan™

Berumda Triangle Party

Join Flat Earth for their Bermuda Triangle Offical Keg Tapping Party at the Bulldog Lowertown!

For those of you wanting to hear a little bit more about the Triangle, it is a tasty Belgian Tripel. Only the finest Belgian grains were brewed with Belgian candied sugar and orange blossom honey from the Bermuda Triangle then aged for several months to produce a bright, golden ale bursting with flavors of lemon, spice, and a touch of that orange blossom honey sweetness. This is an ale that is deceptively smooth and easy drinking, so be careful not to lose yourself in the flavors of Bermuda Triangle.

* O.G. 1083
* SRM 6
* ABV 9.10
* IBU 31