Category: breweries

Summit Beer Dinners

With the number of beer pairing dinners Summit has been offering, there’s no reason why you shouldn’t be able to find one on a date that works for you and a restaurant you like, or have been meaning to try out. Especially when they’ve set dates all the way out as far as November.

April 15 (hey, celebrate getting those taxes mailed out on time!)
Om, Minneapolis

May 24 7:00 pm
Highland Grill, St. Paul
6 course dinner
$55/person
Call 612-558-9271 to make your reservations
Menu:
Moroccan Chicken-Almond “Pie” with Apple Sauce
Summit Hefe Weizen

Butter Lettuce with Tomato, Blue Cheese, Radish and Bacon-Buttermilk Dressing
Summit Pilsener

Caramel Pork Belly and Shrimp with Tamarind, Pomelo and Pine Nut
Summit Extra Pale Ale

5-Spice Duck Confit with Red Cabbage Slaw and Creole Mustard
Summit India Rye Ale

Brisket with Mushroom-Ancho Sauce and Sweet Corn Pudding
Summit Horizon Red Ale

Coffee Toffee Torte with Stout Caramel
Summit Oatmeal Stout

June 15 7:00 pm
Groveland Tap
$29.95 / person (plus tax and gratuity)
Call 651.699.5058 for reservations
Menu:
Stuffed Jalapenos & Deviled Eggs
Summit Pilsener

Beer Cheese Fondue
Summit Horizon Red Ale

Creole Shrimp Coleslaw
Summit Extra Pale Ale

Pig Roast, Fried Potatoes, Baked Apples
Summit India Pale Ale

Oatmeal Stout Ice Cream, with Beer & Bacon-Glazed Walnuts
Summit Oatmeal Stout

October 19
Edina Grill

November 16
3 Squares, Maple Grove
Wild Game Dinner

Check back as the dates approach for more details on the menu, price, time, etc.

Surly, For the Record

Nice little intro piece about Surly in the Strib.

I’ve been remiss about covering beer and spirits, but that’s about to change. Which was part of the reason for finally catching up with Omar Ansari, whose Surly Brewing Company has developed a cult-like following regionally and even nationally

Read the full piece here.

Fulton Fish Fry, War and Peace & Firkin Friday

I really wish I could take credit for that title, but that’s all Fulton. And now for what it means…

We’ll be swinging by Grumpy’s NE at 4 for some cask Sweet Child & some of Pat’s pirogies. [At] Washington Square [in White Bear Lake] we’re pouring Sweet Child of Vine, Worthy Adversary on tap, and a special draft version of War & Peace, all starting at 5:00. At 6, we’ll be heading to Sweeney’s for some fried fish & IPA.