What do I do on 4/20? Drink some beer! Welcome Todd from Odell Brewing to Thomas Liquors in St. Paul and sample some their year-round and specialty beers from 4pm to 7pm. Just samples of beer at this joint.
News & Updates
Tallgrass Beer Dinner at Pig & Fiddle
Wednesday, April 25 The Pig and Fiddle host a beer dinner featuring beers from Tallgrass Brewing Company. Featured beers include: 8-Bit Pale Ale, Oasis Double ESB, Halcyon Wheat, Velvet Rooster Tripel and Buffalo Sweat Stout. Each beer will be prepared with a course from Chef Stephanie Kochlin.
$50, 952.955.8385
Great Waters Cask Beer Dinner
Great Waters’ Anniversary Week may be over, but due to a turn of events (fortunate for you if you missed the orignal date), one last hurrah comes in the form of a rescheduled All Cask Beer Dinner.
The Menu:
1. Smoked Tomato Capsicum with GW House Ale
2. Carnitas Lettuce Wrap with Blackwatch Oat Stout
3. Almond Encrusted Walleye & Tomato Scallop Sauce with Dry-Hopped St. Peter Pale Ale
4. Pork Tenderloin, Polenta & Mild Chipotle Sauce with New Centurian Mild Ale
5. Fruit Pizza & Bacon Chocolate Chip Cookie with Cask Brown Trout Brown Ale$65 reg / $55 MBA members (includes tax and grat)
Seating Limited – Call 651-224-2739 to reserve your spot.
Double Bubble Pin Thursday at McCoy’s Public House
McCoy’s Public House in St. Louis Park will be tapping a pin of Rush River Double Bubble Thursday at 5pm. Nick Anderson from be on hand to answer questions & talk beer.
3 pints of Unforgiven Amber Ale, $4 snifters of Double Bubble and $4 bottles of Über Alt as well as complementary hors d’0euvres. Enjoy!
BTV Beer Review – Cherry Stout (New Glarus Brewing Co.)
Northern Brewer‘s Michael Dawson and Chip Walton give their Brewing TV tasting notes on Cherry Stout from New Glarus Brewing Company. We’ll post more of these Beer Reviews when they are locally-applicable (including road trips to Hudson, WI). More not-so-local beer reviews can be found at BTV’s YouTube page.