Groveland Tap tapped a cask of ash-aged Surly Cynic (hence “Cash” – I had to question Craig at GT about that one) that has also been tea bagged. Drink up.
Groveland Tap tapped a cask of ash-aged Surly Cynic (hence “Cash” – I had to question Craig at GT about that one) that has also been tea bagged. Drink up.
In about 10 minutes (as of 3:50pm anyway), Bulldog Lowertown is set to tap a cask of Surly Furious, dry-hopped with Simcoe hops. Enjoy! Thanks for the info Kelly!
Bring a fiver and your thirst to help Stub & Herb’s kill the keg of Rogue Mogul Madness! All you can drink until it’s gone.
No plans for Friday night yet? Looking for a way to get out of an invitation you don’t really want to accept? Love a good Tan? Lift Bridge has you covered.
We’ll be tapping one of the first Minnesota Tan kegs of the Summer!!! It is our Belgian tripel style fermented with Lingonberry juice. Smooth, tart, refreshing,complex, and at 8.5% alcohol, we can all get ‘burned’ together, pun intended. Hope to see you there! if not, keep an eye out for Minnesota Tan hitting shelves of liquor stores and tap list of other bars daily.
The Mad Capper
224 Main St S, Stillwater