Maroon & Bold, we’ll fling your banners high,
Sing loud and long your praises to the sky,
Maroon & Bold, we’ll love you ’til we die.
Hu-rah-hah-hah, Hu-rah-hah-hah for P.D.B.C.
(Thank you Fergus Falls for burning your school song into my head all those years ago.)
Saturday is Maroon and Bold day at Pour Decisions. Maroon & Bold is a double IPA made entirely from Minnesotan ingredients. You can check out this 9% beer Saturday in both bottles and on draft.
Food from Butcher and The Boar starting at noon.
Standard draft and growler:
Patersbier, 5.7%, Belgian Golden Ale
Actress and Bishop, 4.1%, English Golden Bitter
Infidelity, 7.2%, Imperial Red/Burton Ale
Fi Dem, 8.5%, Jamaican Stout
Kalamity, 11%, Old English Stock ale
Specialty draft:
Maroon & Bold, 9%, 100% Mn ingredient Double IPA
Kalamity – Bourbon Barrel aged, 13%
Brother Vesper – Belgian Dark Strong Stout, 12.5%
The Scytheman – Polish Grodziskie, 4.1% – $10
Acerbity (ed. Würzig) – Berliner Weisse, 2.7%
ExperimentAle #12 – Nutritious stout on Nitro, 4.4%
ExperimentAle #13 – Barrel Fermented Sour Belgian IPA, 7%
WeizenBocher – Belgian Quadruple Wheat wine w/ Butcher and The Boar smoked malt and peppers, 9%
Bottles in limited quantity:
Maroon & Bold, 9%, Mn Double IPA – $12 (Limit 6)
Kalamity – Bourbon Barrel aged, 13% – $16
Kalamity – Rye whiskey quarter cask, 13% – $16
Brother Vesper – Belgian Dark Strong Stout, 12.5% – $16
The Scytheman – Smoked Polish Grodziskie, 4.1% – $10
Acerbity (ed. Würzig) – Berliner Weisse, 2.7% – $12
