Author: Kris

Flat Earth Tuesday Growlers

Is all this snow and grey and traffic getting you down? Stop in at Flat Earth tonight and get a lift.

We won’t be closed because it snowed or will be snowing later. We’ve got growlers a plenty for you imbibing pleasure.

Tonight we’ll have:
Unfiltered Belgian Pale Ale
Element 115 Lager
Unfiltered 115
Oatmeal Stout
Black Helicopter Coffee Stout
Northwest Passage IPA
Winter Warlock Golden Barleywine

Cheers!

Imperial Pilsner Release @Town Hall

Grab your skis, snowshoes or sled and get over to Town Hall for their newest release tonight.

Hey All,

A couple quick notes for you. Today we will release our Imperial Pilsner. This intense lager is full of German malt, German Hallertau Mittelfruh, German Tettnang, and Czech Saaz hops. It weighs in at a respectable 8.9%abv, and it is here to drink today! There is a release and there are growlers ready to go…..expect a slight upcharge.

Thanks to all that took part in the Chili Cook Off yesterday! Congrats to Ben for taking the title this year, he may get mad at me for this……….his secret ingredient was a little SPAM- really I am not kidding.

Cheers
Mike

And the Snowshoe Award Goes To…

Congrats to Flat Earth Brewing for winning the Snowshoe Award at Winterfest this year with Grand Design – S’more infused Cygnus!

Don’t forget, you have a chance to pick up some of their beer today, although don’t expect to find any Grand Design.
You can expect to find:
Belgian Pale Ale
Angry Planet Pale Ale
Black Helicopter Coffee Stout
Northwest Passage IPA
Cygnus X-1 Porter
Unfiltered Curly Tail Ale
Winter Warlock Golden Barleywine

Growler sales are 12:00 – 3:00 pm Saturday.

Beer (and Food) Education

So you like to drink good beer. And maybe you’ve been to a beer pairing dinner or two. Now maybe you’re looking for something else. How about taking a class with Certified Cicerone Michael Agnew? Check out these classes offered through Cooks of Crocus Hill:

ABCs of Beer – Friday, March 26th 6 – 8 pm, $55
Smoked, Grilled and Sauced: A Wine and Beer Pairing Experience – Friday, April 30th 6 – 9 pm, $75
Cheese and Ale: Pairing Beer and Cheese – Monday, May 17th 6 – 8 pm, $55