Thirsty? Head to St. Paul Friday and Saturday to kick off ticket sales for the Fourth Annual St. Paul Summer Beer Festival.

On Friday, visit The Happy Gnome – the SBSBF crew will be raffling off free tickets at 6, 7, 8 and 9pm. Enjoy a special tapping of Southern Tier Creme Brulee Stout and  New Holland Golden Cap “hop rocketed” with Saaz hops as well and North Coast Old Rasputin “hop rocketed” with raspberries.

On Saturday, head over to Groveland Tap for $3 pints from t Summit Brewing Co. And again, the SPSBF crew will be giving away pairs of tickets at 1, 2 and 3pm. Sounds great!

That’s right, it’s Oberon Season! Come out tonight to help Bryant Lake Bowl kick off summer when they tap the first keg of Oberon. Jason from Bell’s will be hanging out with some fun Bell’s stuff & of course there will be bowling!

Did you miss the Blue Nile’s Imperial March event a couple weeks ago? Well, a miniature version starts Sunday and runs through COB close of business on Tuesday. 3 Imperial Stouts on tap: Avery, Founders, and Sprecher. 3 Double IPAs: Lucid Camo, Southern Tier Gemini, and Surly Abrasive. All 12 ounce pours for $7, or 3 4-ounce pours for $7. While supplies last!

Yes, last minute, but occasionally, that’s how we roll. $49.95 (plus tax/gratuity) gets you five courses of from Hanger Room chef Matt Hinman paired with Lift Bridge beers. Reservations required. 651.429.1477

RESERVATIONS ARE REQUIRED! PLEASE CALL 651.429.1477

Are you Ready for the time of your life?

Lift Bridge is bringing their delicious brews to the Hanger Room!

Executive Chef Matt Hinman is preparing a scrumptious 5 course dinner to pair with each beer. Let the Lift Bridge crew explain the process of their beers and be swept away by the magic!

$49.95 per Person plus tax and gratuity