Category: beer dinners

Lift Bridge Dinner at Kings

By on October 23, 2009in beer dinners, beer events, breweries

One of the newest restaurants in the metro, Kings Wine Bar, is hosting a five course dinner designed by Chef Maccaroni paired with brews from Lift Bridge.

Menu
1st Course: Fall Acorn Squash From Dragsmith Farms Soup served with Parmesan Crisps and Farm Girl Saison
2nd Course: Pleasant Ridge Reserve Cheese served with Green House Micro Greens and House made Mustard. Served with Cross Cut Amber Ale.
3rd Course: Harvestor Cucumber Salad Pallet Cleanser. Served with Harvestor Fresh Hop Ale.
4th Course: Smoked Fischer Farms Pork Chop served with Hazelnut demi glaze, wilted Swiss chard and creamy orzo. Served with Chestnut Hill.
Vegetarian Option for Pork Chop:
Smoked Sietan With mushroom Ragout served with wilted beet greens and creamy orzo.
Dessert: Sautéed local apples and Pears with brown sugar and butter. Served with Farm Girl Saison infused with Raspberry Indulgence from Saint Croix Vineyards.

Cost: $40 per person, reservations required (call 612-354-7928)

Lift Bridge Beer Dinner

By on October 19, 2009in beer dinners, beer events, breweries
*****Update to this 10/6 Post*****  There are still some tickets for this event available!

Mark your calendars for an upcoming beer dinner that brings together the brews of Lift Bridge and the classic, elegant food of Chef Tom Schiller at the Lake Elmo Inn.

The beers: Farm Girl Saison, Crosscut, Harvestor, Chestnut Hill and Spiced Minnesota Tan.

The food: Brad is still working with the chef on the menu. Details will be posted as they become available.

Cost: $35 (+ tax and gratuity)
Call to reserve your seat today!

Menu:
First Course – Wisconsin Cheese Soup with Farm Girl Saison
Second Course – Spinach Salad with Caramelized Walnuts, Roasted Pears & Champagne Vinaigrette and Crosscut Pale Ale
Third Course – Assorted German Sausage Platter with Apple Slaw and Stone Ground Mustard with Harvestor Fresh Hop Ale
Fourth Course – Venison Schnitzel with Potato Pancakes and Braised Swiss Chard with Chestnut Hill
Dessert – Raspberry Pretzel Parfait with Minnesota Tan

Summit Wild Game Feast

By on October 15, 2009in beer dinners, beer events, breweries

Beer dinners are one thing, but here’s your chance to embrace your carnivorous side! Join Summit founder Mark Stutrud for a fun filled mulit-course dinner.

Menu:
Amuse-Bouche: Pike Pate Dubonnet with Summit Pilsener
Appetizer: Roasted Duck and Grits with Summit Horizon Red Ale
Soup: Venison Stout Stew with Summit Oatmeal Stout
Salad: Salad of Grilled Quail with Papaya & Nectarine with Summit India Pale Ale
Entree: Saddle of Wild Boar with Summit Winter Ale
Dessert: Chocolate Mousse Cheesecake with Summit Great Northern Porter

3 Squares Restaurant, Maple Grove
$50 per person
Reservations: call 763-425-3330 or 763-443-0275

Summit Beer Dinner

By on October 12, 2009in beer dinners, beer events

Mark your calendars now to join Summit founder Mark Stutrud for a fun filled multi-course beer dinner at Pazzaluna in downtown St. Paul. Details on the food and beer to come…

Update: Menu, pricing and all the details

Menu:
Duck Confit, Savory Creme Brulee, Crystallized Thyme served with Summit 90/- Scottish Style Ale
House Made Sausage & Kale Soup served with Summit Horizon Red Ale
Lamb T-bone on Cannellini Bean Ragu served with Summit Winter Ale
Spice Cake served with Summit Great Northern Porter

$40 plus tax and gratuity
Call Pazzaluna at 651-223-7000 for reservations

Happy Gnome Bell’s Beer Dinner

By on October 2, 2009in beer dinners, beer events

Join Larry Bell at the Happy Gnome for a coursed out dinner prepared by Chef Matthew Hinman. Reservations are $65 and are taken over the phone or via email. To find out more or make your reservation, contact happygnomeevents@gmail.com or call 651.287.2018.

Full details are still forthcoming, but hey, it’s Bell’s and the Happy Gnome, so it certainly won’t suck 😉