Category: breweries

Best of Both Shores Beer Dinner at Grandma’s, Duluth

Best of Both Shores Beer DinnerGrandma’s at Canal Park in Duluth is hosting a beer dinner that celebrates some tasty Minnesota and Wisconsin beers with a little help from Duluth’s Lake Superior Brewing Co. and South Shore Brewery in Ashland, WI. Brewmasters Dale Kleinschmidt and Bo Belanger are hosting a five-course, ten-beer dinner on February 12th at 7pm at Grandma’s in Canal Park. $54.99/person includes tax & tip.

Lift Bridge Silhouette Release Party

Lift Bridge SilhouetteLift Bridge’s latest, Silhouette, a Russian Imperial Stout will be released at the brewery on Saturday, February 9th. It’s a barrel-aged that they describe as having “aromas of coffee, molasses, chocolate, and prune meld[ed] with an intense dark roasted malt character. This complex beer is rich, full-bodied, and will warm all the senses.” At 10% abv and 75 IBUs, it should warm the insides.
Event details:

Saturday, February 9th, 2013
Silhouette Russian Imperial Stout will be released on Saturday, February 9th! The Barrel-aged Stout will only be on tap and sold exclusively at Lift Bridge.
Featuring…

  • Winter Wonderland Theme
  • Live Music
  • Winter Hat Contest
  • Food Trucks
  • Brand New Ice Bar
When: Saturday, February 9th, 6-9 PM.
Where: Lift Bridge Brewery, 1900 Tower Drive, Stillwater, MN

Cost: Free Admission
Bottle Sales: Exclusively in Lift Bridge Taproom

Federal Approval for Moorhead’s Junkyard Brewing Co.

Junkyard Brewing Co.Via our beer brothers from another mother, FMBeer.com

Junkyard Brewing Company announced on Facebook that they got their approval from the ATF and are now a recognized brewery but they still have many steps to take for state and local licenses and approvals before they can officially brew and sell beer.

Surly Mild Release at the Blue Nile

The Blue Nile and Surly beer go hand in hand. So mark your calendar for the upcoming release of this year’s batch of Mild and join in the celebration.

It’s time for Mild to land on anticipating tastebuds, and the Blue Nile is happy to host the annual launch. In addition to that, the date the occasion falls upon also happens to commemorate seven years to the day since we first tapped a keg of Surly (which was the first week they debuted). We know the official anniversary beer won’t be out for Todd-only-knows how long, but we’re making our own party. At least eight Surlys will be on tap: Mild, Abrasive, Syx, Smoke, Darkness, Furious, Bender, and Cynic. There may be more, and we’ll let you know when we do!

6pm until whenever. There will be sample sets available, so you can get your fill without needing to turn in your car keys.

see you there,
al

Name Boom Island’s Next Beer

Boom Island Brewing Co., whose owners themselves are musicians, are brewing up a “Support-The-Musicians-Beer” in support of the musicians of the Minnesota Orchestra.  Their goal is to raise money for the orchestra’s outreach programs for schools and  community. Boom Island plans to donate $1 from every bottle sold to the Minnesota Orchestra’s musicians. But the beer needs a name!

The beer is in the fermenters and they want a name by  Midnight on Wednesday,  January 30th! They plan to introduce the beer at Winterfest on February 1. So get cracking! Send your entries here: prcommittee.musicians@gmail.com

They’re also looking for another downtown location for a beer release. The beer will be at the brewery, local liquor stores and some restaurants.

Details:
Prizes include a Sibelius CD (yes, the hard to find Grammy Nominated CD!), a Support the Musicians T-Shirt and/or a Boom Island T-shirt and a sample pack of Boom Island’s Belgian-style beers.

Please include: Beer Name Entry, Your name,Your email & Your phone number. Deadline for entries is Midnight on January 30, 2013. The Judges will make a decision based on entry time and date in the case of duplicates. You may enter more than once, with a limit of three times. LoMoMO, spouses & family, and employees of Boom Island are not permitted to enter.

Beer details:
Color: Very Light Copper
Flavor: Moderate to Assertive Hop Bitterness with slight clove-like esters
Mouthfeel: Light and Crisp with a dry finish
Approx 6% ABV