Check out Rock Bottom on the 25th for two tappings. The first is their Belgian Whitbier, Red Light White. This brew is made with raw wheat, oats and spiced with coriander and orange peel. Second is Bastogne Blond, a light, clean, crisp ale.
Author: Kris
Thursday Flat Earth Growlers
Here’s the menu for this afternoon’s growlers at Flat Earth:
Angry Planet Pale Ale
Belgian Pale Ale
Unfiltered Belgian Pale Ale
Black Helicopter Coffee Stout
Element 115 Lager
Northwest Passage IPA
Sunburst Apricot Ale
Surly Goings On
A couple notable items from the world of Surly:
1) DWITT (aka David Witt) has been chosen to design the artwork for Darkness in 2009. Click here to check out his work.
2) The BIG, new tanks have arrived and been installed. Take a look at these pics!
The cap, covering the hole that had to be cut into the roof to accomodate the tanks, is removed.
And in go the barrels!
Flat Earth Tasting at Four Firkins
Has is been a while since you’ve had some Flat Earth brews? Do you live on the western side of the metro and getting over to the brewery isn’t the easiest of drives? Do you need a reason to enjoy some fine beer on a Monday night?
For all of your above needs and more, head on over to The Four Firkins tonight for a free sampling event brought to you by Jeff Williamson, head brewer and co-founder of Flat Earth.
Home Brewing Presentation & Beer Tasting
Join the Washington County Historical Society for our second annual beer tasting at the Hay Lake Museum Complex in Scandia, Minnesota. A member of the St. Croix River Valley Home Brewers Association will present on home brewing at 4:00 p.m. The presentation will be followed by a beer tasting from 5:00-7:00 p.m. The presentation is free, the beer tasting is $10. The event is open to the public.
For more information, please contact WCHS at (651) 439-5956.