Author: Kris

Batch 1000 Release at Town Hall

Looking for some hops? Today is the day for the release of Batch 1000 at Town Hall!

This is a strong IPA (8.5% abv) that used about 11 lbs of hops per barrel (another way to celebrate our 11th year). This is limited in supply and I do not think it will be around long; we will fill a limited number of growlers of this beer.

See you at 5pm for the release…..yep we will also have a special small plate offering.
Cheers,
Mike

Flat Earth growlers & Winter Warlock 750ml

It’s Thursday so that means it’s time for the weekly growler sales at Flat Earth 3:30 – 6:30 pm. But today is an extra special growler sale day because you can also purchase 2008 Winter Warlock Golden Barley-wine 750ml bottles for just $9.

Come on down and enjoy the samples before taking home the brew that tickles your fancy today!

Summit Beer Dinner

And they just keep coming! Check out the details of the upcoming beer dinner being held at Brit’s.

Thursday, March 12th
7:00 pm
Brit’s Pub, Clubhouse Lounge

Summit Beer founder Mark Stutrud will be your host for this mouth-watering evening as you enjoy the following:

Cocktail hour, passed appetizers
Indian spiced lamb chop lollipop with plum mint chutney dollop
Kobe beef sliders with stilton cheese
Assorted imported English cheeses
Servrd with India Pale Ale

Haddock & Chips: bite-size haddock deep-fried in Summit Extra Pale Ale batter with mushy peas and thick-cut chips.
Served with Extra Pale Ale

Pancetta, chevre, pears and pear vinaigrette on baby arugula.
Served with Maibock

Marinated pork tenderloin with corn pudding and maple stout syrup, roast fingerling potato and fried leeks
Served with Oatmeal Stout

Black and tan panna cotta with crispy chocolate wafer.
Served with Great Northern Porter

Price is $55.00 (includes tax).
To reserve, please contact us on 612 332 8011 (x122) or at info@britspub.com