Make your reservations now for Barley John’s annual New Years Eve Dinner – 651-636-4670
$80 per person / 5-course dinner
Additional $40 for accompanying Wine/Beer pairing course
Duck Confit Hash with maltese sauce on organic baby spinach
Lentil Croquettes with smoked tomato aioli & toasted almonds
Wine: Laurent-Perrier Brut Beer: Duval Golden Ale
Roasted Eggplant & Garlic Soup with herbed crostinis
Organic Greens Salad with pear vinaigrette, roasted fennel & red garnet chips
Wine: Bertani LeLave Beer: Little Barley Bitter
100% Grassfed Beef Tenderloin with herbed fingerling potatoes, rosemary balsamic syrup
Oregon Black Truffles & Abalone Mushrooms with Spaghetti Squash & a Cognac Cream Sauce
Grilled Organically Raised Salmon with sweet onions, roasted beets & tri-rice pilaf with a Pinot Noir sauce
Wine: Deloach Pinot Noir Beer: Wild Brunette
Assorted Cheese, Fruit & Relish Plate
Wine: Ferrari Carano Merlot Beer: Belgian Dubbel
Maple Pumpkin Cheesecake
Triple Chocolate Cheesecake
Dessert 3 TBD
Wine: Seghesio Sonoma Zinfandel Beer: Rosie’s Old Ale or Dark Knight
An amazing menu with great beers in an intimate setting….I I wish had an extra $120 and hadn’t made plans for NYE!
Looks like a damn good meal. We stopped by for the Sunday night dinner a couple weeks back and it was delicious. Too bad I have other plans that night.
I’ve never had a bad meal at Barley John’s. I’ve said it before, but I believe that among the local brewpubs, they have the best food.
Better than the chili fries at Town Hall?!
I’m gonna have to agree that they have the best food of any of the brewpubs. I’d put Fitgers up there at #2 over Town Hall in #3.
Yeah, it’s not so much that anyone’s food isn’t good (or even great) – I’ve just been thoroughly impressed with John’s menu.
Very true. I can find something I like at all of them but finding something I love or something a bit outta the ordinary (like ostrich steak or something a little exotic) I make the journey to Barley John’s.
so is the salmon grilled organically or raised in this manner?
The stainless steel in their grill is free-range and contains no hormones.
I would guess that the salmon is organically raised. As our their salads and lots of the other stuff they make.
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