Common Roots Cafe is hosting one of brewers from just across the river, Rush River’s owner/brewer Nick Anderson. He’ll be bringing along a firkin of Lyndale Brown infused with pomegranate and green tea.
Common Roots Cafe is hosting one of brewers from just across the river, Rush River’s owner/brewer Nick Anderson. He’ll be bringing along a firkin of Lyndale Brown infused with pomegranate and green tea.
Hm, I’m not sure what all this means….Stache? Foam Combing? Hell, it’s at the Blue Nile, it must be good! Depending on when you get there, the qualifying beers are New Belgium Ranger IPA, Surly Furious, and Summit Winter or EPA.
It’s that time of year again! The Foam Combers will be hosting the second annual “The Stache Bash”.
Come on down the The Blue Nile restaurant and lounge for fun, friends, craft beer, a live band, a silent auction, and of course our Stache Contest!The deal-
$10 gets you in for all you can handle craft beer ($7 with a genuine Mo’). All proceeds will go to the Movember Foundation to help “Change the face of men’s health”So save the date and come join Th e Foam Combers for craft beer and fund-raising shenanigans!
It may only be Monday but it’s never too early to start thinking ahead, ahead toward Firkin Friday. Head on down to Grumpy’s NE for a firkin of Summit Imperial Pumpkin Porter.
Come celebrate 5 years of great beer and food at the Happy Gnome the first 5 days in December. Each day The Happy Gnome will celebrate their 5 year anniversary with specials on beer. Enter your name and email for a beer gear drawing, including some Surly posters.
All flights and tappings start at 5pm, bottles available the entire day. While supplies last. Click on each date for more details (they’re also listed in the events calendar).
Wednesday, Dec 1: Anniversary Beer Night. Anniversary beers from various breweries.
Thursday, Dec 2: Sweet Dreams Night. Beers made with chocolate, coffee, and other sweet goodness.
Friday, Dec 3: Hoppy Anniversary. You guessed it, IPAs and DIPAS.
Saturday, Dec 4: Respect Your Elders. Old (and new) vintages of your favorite cellar-able beers.
Sunday, Dec 5: Stout Sunday. It’s Sunday. There will be stouts.