Minnesota’s Craft Beer Renaissance by Rachel Hutton
-watch for more next week…
Category: bars/restaurants
Founder’s Release Party (Finally)
A little news from Hohenstein’s:
Head down to Stub and Herb’s at 5pm on May 20th for the release party of Founder’s in Minnesota. They’ll have the following on tap: Reds Rye IPA, Centenial IPA, Dirty Bastard Scottish Ale, Silky Porter, Cerise Cherry Ale, Curmudgen Old Ale and at 7pm they will be tapping a 5 gallon keg of something special. That will not last long!
Summit cask at Groveland Tap
Groveland Tap will be tapping a cask of Summit Oatmeal Stout dry-hopped with East Kent Goldings.
If you’re looking for a filling dinner to accompany the beer, check out their Monday night special: Spaghetti Bolognaise. House-made spaghetti bolognaise smothered in mozzarella and served with Parmesan-buttered Texas toast for $8.99.
Summit IPA is now on cask at Ngon
Ngon Bistro has tapped a new cask of Summit IPA. Their cask beer always goes fast so head on over soon before it is all gone!
Surly = Extreme Sports
For another year, Surly is sponsoring the Kettle River Paddle Fest in Sandstone, MN, May 1 – 3. The water is high, and the beer will be flowing! Free camping at Robinson Park, and free Surly at the Gaslight Bar Friday night from 7-8pm!