News & Updates

Summit Beer Dinner at Pazzaluna

Pazzaluna Urban Italian Restaurant and Bar
360 St. Peter St
Located at the corner of 5th and St. Peter in downtown St. Paul.

Cost: $50 per person, plus tax & gratuity
To reserve your space, please call 651-223-7000.

MENU
Ale Cured Gravlox
herbed profiterole, caper berry, chive marinated fresh mozzarella
Summit ESB

Root Vegetable Bisque
leek, parsnip, celeriac, jalapeno, scallion butter poached shrimp
Summit Pilsner

Coriander & Cayenne Crusted Ahi
melted leek, charred tomato, orange infused olive oil
Summit Hefeweizen

Roasted Pork Tenderloin
polenta cake, spice infused ale jus
Summit Horizon Red

Blueberry Porter Trifle
white chocolate mousse, scotch gelee
Summit Porter

Cask Two Hearted Two for Ones at the Blue Nile

Pulled from BA:

Okay, folks, Tuesday, April 14, at the Blue Nile, there will be a little mini family re-union of the McCarty clan (that’s my family), various cousins and such that I haven’t seen for years, meeting up with me and my siblings. (I have a large family, if you didn’t know.)

Well, Tuesdays are sometimes slow in the afternoons, so to liven in up and lure in the beery kind (you guys!)..a firkin of Two Hearted Ale, and the usual 2-4-ones apply. Have a Surly 16 Grit, get a cask Two hearted on us!

It’ll be on til it’s gone…but the 2-4-1’s is the usual time, 4-6, & 8-10pm,

thanks, and
cheers,
al

Midwest Supplies is Hiring

Midwest Homebrewing and Winemaking Supplies in St. Louis Park is hiring a Full-Time position. Job responsibility is 75% packing/shipping, with the remainder 25% including Customer Service over the phone, taking customers orders over the phone, and some light retail duties. We’re looking for enthusiastic homebrewers and home winemakers with experience. Hours would fall mainly within the 9am to 7pm range Monday through Saturday.

Stop in to apply:
3440 Beltline Blvd
St. Louis Park , MN 55416
952-925-9854
www.midwestsupplies.com

El Jefe tapping at Rock Bottom

Spring its way, pushing aside the stouts and porters of the last few months to make way for the hefes.

Rock Bottom in Minneapolis will be tapping its version, El Jefe, on the 23rd. This German style hefeweizen is brewed with 50% wheat and a yeast that lends a fruit crispness to the beer.